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This Pound Cake is made with butter and eggs. A delicious moist cake that we have been baking for years
Were sorry, this product has a wide array of options. We are unable to provide complete nutrition details. Below is a standard ingredient list with allergen details
INGREDIENTS: WHITE FONDANT (SUGAR, CORN SYRUP, PALM OIL, NATURAL & ARTIFICIAL FLAVOURINGS, GUM TARGACANTH, GLYCERINE, CELLULOSE GUM, MODIFIED CORN STARCH, POTASSIUM SORBATE, ACETIC ACID, TITANIUM DIOXIDE, CARAMEL COLOR MAY CONTAIN COCOA), GLUTEN FREE FLOUR (BROWN RICE FLOUR, SWEET RICE FLOUR, WHITE RICE FLOUR, TAPIOCA FLOUR, XANTHAN GUM), ORGANIC CANE SUGAR, ICING SUGAR, BUTTER, EGGS, WATER, MILK BAKING POWDER, VANILLA, SALT
PRODUCED IN A FACILITY THAT USES DAIRY, SULPHITES, MUSTARD, PEANUT, SOY, WHOLE GRAIN PURE OATS, SESAME SEEDS, FISH AND TREE NUTS. VISIT OUR WEBSITE FOR FURTHER INFORMATION. USE PERSONAL DISCRETION WHEN CONSIDERING OUR PRODUCTS.